Tonka Bean Oil is derived from the seeds of the Tonka Bean tree (Dipteryx odorata), which is native to tropical regions of South America. The beans, known for their rich, sweet aroma, are often used in perfumery and aromatherapy. The oil is extracted using a solvent extraction method, resulting in a potent absolute that is highly valued in the fragrance industry. Tonka Bean Oil has a distinctive sweet, warm scent with subtle notes of vanilla, almonds, and a hint of spice, making it a popular choice for creating luxurious, comforting fragrances.
The beans are also known for containing a compound called coumarin, which contributes to the oil's signature scent and has been widely used in perfumery for centuries.
Botanical Name | Dipteryx odorata |
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Extraction Method | Solvent Extraction |
Form | Absolute |
Country of Origin | South America (mainly Brazil and Venezuela) |
Shelf Life | 2-3 years |
Solubility | Soluble in alcohol and oils, insoluble in water |
Color | Dark brown to amber |
Odor | Warm, sweet, vanilla-like with hints of almonds, cinnamon, and clove |
Specific Gravity | 0.980–1.010 |
Refractive Index | 1.535–1.545 |
Flash Point | 90°C |
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